Latvia vs Lithuania: Food Packaging — Energy Use (Total)

Latvia
428.32 TJ
in 2023
Lithuania
481.95 TJ
in 2023
Latvia rank
84th
Lithuania rank
82nd

Food Packaging — Energy Use (Total) over time

  • Latvia
  • Lithuania
5001.0k1.5k2.0k2.5k199220072023

How they compare

Lithuania currently reports 481.95 TJ against 428.32 TJ in Latvia, a difference of 53.63 TJ.

That makes Lithuania's figure about 1.1 times Latvia's.

The two have swapped places 4 times across 32 shared years of data; in 1992 it was Lithuania ahead.

Latvia ranks 84th and Lithuania ranks 82nd of 121 countries.

Across the 4 decades both report, Latvia averaged higher in 1 and Lithuania in 3.

Head to head by decade

Decade Latvia Lithuania Difference Ahead
1990s 523.16 TJ 1,262 TJ 738.6 TJ Lithuania
2000s 646.47 TJ 596.69 TJ 49.78 TJ Latvia
2010s 481.25 TJ 562.99 TJ 81.74 TJ Lithuania
2020s 447.18 TJ 515.7 TJ 68.52 TJ Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Latvia or Lithuania?
Lithuania, at 481.95 TJ against 428.32 TJ in Latvia as of 2023.
What is the difference in food packaging — energy use between Latvia and Lithuania?
53.63 TJ, with Lithuania ahead.
How many years of comparable data are there for Latvia and Lithuania?
32 years are reported by both, from 1992 to 2023.
How do Latvia and Lithuania rank globally for food packaging — energy use?
Latvia ranks 84th and Lithuania ranks 82nd of 121 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Lithuania: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/latvia/lithuania/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.