Least Developed Countries (LDCs) vs Türkiye: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Least Developed Countries (LDCs)
- Türkiye
How they compare
Türkiye currently reports 34,882 TJ against 9,643 TJ in Least Developed Countries (LDCs), a difference of 25,239 TJ.
That makes Türkiye's figure about 3.6 times Least Developed Countries (LDCs)'s.
Across all 34 years both countries report, Türkiye has been ahead every year.
Least Developed Countries (LDCs) ranks 4th and Türkiye ranks 2nd of 13 groups.
Türkiye has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Least Developed Countries (LDCs) | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,059 TJ | 6,808 TJ | 4,749 TJ | Türkiye |
| 2000s | 5,281 TJ | 11,929 TJ | 6,648 TJ | Türkiye |
| 2010s | 7,066 TJ | 24,926 TJ | 17,859 TJ | Türkiye |
| 2020s | 9,145 TJ | 35,462 TJ | 26,317 TJ | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Least Developed Countries (LDCs) or Türkiye?
- Türkiye, at 34,882 TJ against 9,643 TJ in Least Developed Countries (LDCs) as of 2023.
- What is the difference in food packaging — energy use between Least Developed Countries (LDCs) and Türkiye?
- 25,239 TJ, with Türkiye ahead.
- How many years of comparable data are there for Least Developed Countries (LDCs) and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do Least Developed Countries (LDCs) and Türkiye rank globally for food packaging — energy use?
- Least Developed Countries (LDCs) ranks 4th and Türkiye ranks 2nd of 13 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.