Mexico vs Poland: Food Packaging — Energy Use (Total)

Mexico
21,863 TJ
in 2023
Poland
23,488 TJ
in 2023
Mexico rank
21st
Poland rank
20th

Food Packaging — Energy Use (Total) over time

  • Mexico
  • Poland
010.0k20.0k30.0k199020062023

How they compare

Poland currently reports 23,488 TJ against 21,863 TJ in Mexico, a difference of 1,625 TJ.

That makes Poland's figure about 1.1 times Mexico's.

The two have swapped places 8 times across 34 shared years of data; in 1990 it was Poland ahead.

Mexico ranks 21st and Poland ranks 20th of 121 countries.

Across the 4 decades both report, Mexico averaged higher in 2 and Poland in 2.

Head to head by decade

Decade Mexico Poland Difference Ahead
1990s 19,960 TJ 20,405 TJ 445.81 TJ Poland
2000s 22,542 TJ 18,729 TJ 3,812 TJ Mexico
2010s 25,935 TJ 22,933 TJ 3,002 TJ Mexico
2020s 22,243 TJ 24,313 TJ 2,070 TJ Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food packaging — energy use, Mexico or Poland?
Poland, at 23,488 TJ against 21,863 TJ in Mexico as of 2023.
What is the difference in food packaging — energy use between Mexico and Poland?
1,625 TJ, with Poland ahead.
How many years of comparable data are there for Mexico and Poland?
34 years are reported by both, from 1990 to 2023.
How do Mexico and Poland rank globally for food packaging — energy use?
Mexico ranks 21st and Poland ranks 20th of 121 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Poland: Food Packaging — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-packaging-energy-use-total/mexico/poland/

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About this data

Indicator
Food Packaging — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 4,536 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.