Republic of Korea vs Türkiye: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Republic of Korea
- Türkiye
How they compare
Türkiye currently reports 34,882 TJ against 30,746 TJ in Republic of Korea, a difference of 4,136 TJ.
That makes Türkiye's figure about 1.1 times Republic of Korea's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Republic of Korea ahead.
Republic of Korea ranks 15th and Türkiye ranks 2nd of 110 countries.
Across the 4 decades both report, Republic of Korea averaged higher in 3 and Türkiye in 1.
Head to head by decade
| Decade | Republic of Korea | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,364 TJ | 6,808 TJ | 2,556 TJ | Republic of Korea |
| 2000s | 20,809 TJ | 11,929 TJ | 8,880 TJ | Republic of Korea |
| 2010s | 29,955 TJ | 24,926 TJ | 5,029 TJ | Republic of Korea |
| 2020s | 30,708 TJ | 35,462 TJ | 4,754 TJ | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Republic of Korea or Türkiye?
- Türkiye, at 34,882 TJ against 30,746 TJ in Republic of Korea as of 2023.
- What is the difference in food packaging — energy use between Republic of Korea and Türkiye?
- 4,136 TJ, with Türkiye ahead.
- How many years of comparable data are there for Republic of Korea and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and Türkiye rank globally for food packaging — energy use?
- Republic of Korea ranks 15th and Türkiye ranks 2nd of 110 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.