Venezuela (Bolivarian Republic of) vs Viet Nam: Food Packaging — Energy Use
Food Packaging — Energy Use over time
- Venezuela (Bolivarian Republic of)
- Viet Nam
How they compare
Viet Nam currently reports 11,252 TJ against 6,240 TJ in Venezuela (Bolivarian Republic of), a difference of 5,012 TJ.
That makes Viet Nam's figure about 1.8 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 1 time across 14 shared years of data; in 2010 it was Venezuela (Bolivarian Republic of) ahead.
Venezuela (Bolivarian Republic of) ranks 6th and Viet Nam ranks 3rd of 13 countries.
Across the 2 decades both report, Venezuela (Bolivarian Republic of) averaged higher in 1 and Viet Nam in 1.
Head to head by decade
| Decade | Venezuela (Bolivarian Republic of) | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 11,334 TJ | 696.76 TJ | 10,637 TJ | Venezuela (Bolivarian Republic of) |
| 2020s | 4,555 TJ | 7,956 TJ | 3,401 TJ | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food packaging — energy use, Venezuela (Bolivarian Republic of) or Viet Nam?
- Viet Nam, at 11,252 TJ against 6,240 TJ in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in food packaging — energy use between Venezuela (Bolivarian Republic of) and Viet Nam?
- 5,012 TJ, with Viet Nam ahead.
- How many years of comparable data are there for Venezuela (Bolivarian Republic of) and Viet Nam?
- 14 years are reported by both, from 2010 to 2023.
- How do Venezuela (Bolivarian Republic of) and Viet Nam rank globally for food packaging — energy use?
- Venezuela (Bolivarian Republic of) ranks 6th and Viet Nam ranks 3rd of 13 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Packaging — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.