Botswana vs Mozambique: Food Processing — Emissions
Food Processing — Emissions over time
- Botswana
- Mozambique
How they compare
Mozambique currently reports 0.0016 kt against 0.0012 kt in Botswana, a difference of 0.0004 kt.
That makes Mozambique's figure about 1.3 times Botswana's.
The two have swapped places 1 time across 12 shared years of data; in 2012 it was Botswana ahead.
Botswana ranks 101st and Mozambique ranks 98th of 112 countries.
Across the 2 decades both report, Botswana averaged higher in 1 and Mozambique in 1.
Head to head by decade
| Decade | Botswana | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0013 kt | 0.0006 kt | 0.0006 kt | Botswana |
| 2020s | 0.0012 kt | 0.0026 kt | 0.0014 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Botswana or Mozambique?
- Mozambique, at 0.0016 kt against 0.0012 kt in Botswana as of 2023.
- What is the difference in food processing — emissions between Botswana and Mozambique?
- 0.0004 kt, with Mozambique ahead.
- How many years of comparable data are there for Botswana and Mozambique?
- 12 years are reported by both, from 2012 to 2023.
- How do Botswana and Mozambique rank globally for food processing — emissions?
- Botswana ranks 101st and Mozambique ranks 98th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf