Czechia vs Romania: Food Processing — Emissions
Food Processing — Emissions over time
- Czechia
- Romania
How they compare
Czechia currently reports 0.1226 kt against 0.0775 kt in Romania, a difference of 0.0451 kt.
That makes Czechia's figure about 1.6 times Romania's.
Across all 31 years both countries report, Czechia has been ahead every year.
Czechia ranks 35th and Romania ranks 36th of 98 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4627 kt | 0.1166 kt | 0.3462 kt | Czechia |
| 2000s | 0.2078 kt | 0.0793 kt | 0.1286 kt | Czechia |
| 2010s | 0.1427 kt | 0.0754 kt | 0.0673 kt | Czechia |
| 2020s | 0.128 kt | 0.075 kt | 0.053 kt | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Czechia or Romania?
- Czechia, at 0.1226 kt against 0.0775 kt in Romania as of 2023.
- What is the difference in food processing — emissions between Czechia and Romania?
- 0.0451 kt, with Czechia ahead.
- How many years of comparable data are there for Czechia and Romania?
- 31 years are reported by both, from 1993 to 2023.
- How do Czechia and Romania rank globally for food processing — emissions?
- Czechia ranks 35th and Romania ranks 36th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf