Germany vs United Kingdom: Food Processing — Emissions
Food Processing — Emissions over time
- Germany
- United Kingdom
How they compare
Germany currently reports 1.07 kt against 0.6701 kt in United Kingdom, a difference of 0.3999 kt.
That makes Germany's figure about 1.6 times United Kingdom's.
The two have swapped places 1 time across 33 shared years of data; in 1991 it was United Kingdom ahead.
Germany ranks 16th and United Kingdom ranks 18th of 112 countries.
Across the 4 decades both report, Germany averaged higher in 3 and United Kingdom in 1.
Head to head by decade
| Decade | Germany | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.78 kt | 2.95 kt | 1.17 kt | United Kingdom |
| 2000s | 1.15 kt | 0.4382 kt | 0.7087 kt | Germany |
| 2010s | 1.11 kt | 0.6294 kt | 0.4792 kt | Germany |
| 2020s | 1.03 kt | 0.695 kt | 0.3391 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Germany or United Kingdom?
- Germany, at 1.07 kt against 0.6701 kt in United Kingdom as of 2023.
- What is the difference in food processing — emissions between Germany and United Kingdom?
- 0.3999 kt, with Germany ahead.
- How many years of comparable data are there for Germany and United Kingdom?
- 33 years are reported by both, from 1991 to 2023.
- How do Germany and United Kingdom rank globally for food processing — emissions?
- Germany ranks 16th and United Kingdom ranks 18th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf