Denmark vs Southern Africa: Food Processing — Emissions (CH4)

Denmark
0.2418 kt
in 2023
Southern Africa
0.3378 kt
in 2023
Denmark rank
26th
Southern Africa rank
27th

Food Processing — Emissions (CH4) over time

  • Denmark
  • Southern Africa
00.20.40.60.8199020062023

How they compare

Southern Africa currently reports 0.3378 kt against 0.2418 kt in Denmark, a difference of 0.096 kt.

That makes Southern Africa's figure about 1.4 times Denmark's.

The two have swapped places 7 times across 34 shared years of data; in 1990 it was Denmark ahead.

Denmark ranks 26th and Southern Africa ranks 27th of 105 countries.

Across the 4 decades both report, Denmark averaged higher in 3 and Southern Africa in 1.

Head to head by decade

Decade Denmark Southern Africa Difference Ahead
1990s 0.6648 kt 0.3682 kt 0.2966 kt Denmark
2000s 0.4951 kt 0.3756 kt 0.1195 kt Denmark
2010s 0.3208 kt 0.2674 kt 0.0535 kt Denmark
2020s 0.266 kt 0.2937 kt 0.0277 kt Southern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Denmark or Southern Africa?
Southern Africa, at 0.3378 kt against 0.2418 kt in Denmark as of 2023.
What is the difference in food processing — emissions between Denmark and Southern Africa?
0.096 kt, with Southern Africa ahead.
How many years of comparable data are there for Denmark and Southern Africa?
34 years are reported by both, from 1990 to 2023.
How do Denmark and Southern Africa rank globally for food processing — emissions?
Denmark ranks 26th and Southern Africa ranks 27th of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Denmark vs Southern Africa: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-ch4/denmark/southern-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-processing-emissions-ch4/denmark/southern-africa/">Denmark vs Southern Africa: Food Processing — Emissions</a> — Statizoid

About this data

Indicator
Food Processing — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.