Finland vs Sweden: Food Processing — Emissions
Food Processing — Emissions over time
- Finland
- Sweden
How they compare
Sweden currently reports 0.0767 kt against 0.0678 kt in Finland, a difference of 0.0089 kt.
That makes Sweden's figure about 1.1 times Finland's.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was Sweden ahead.
Finland ranks 41st and Sweden ranks 39th of 103 countries.
Across the 4 decades both report, Finland averaged higher in 1 and Sweden in 3.
Head to head by decade
| Decade | Finland | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1145 kt | 0.1866 kt | 0.0721 kt | Sweden |
| 2000s | 0.0542 kt | 0.0576 kt | 0.0035 kt | Sweden |
| 2010s | 0.1548 kt | 0.0542 kt | 0.1006 kt | Finland |
| 2020s | 0.0739 kt | 0.0786 kt | 0.0046 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Finland or Sweden?
- Sweden, at 0.0767 kt against 0.0678 kt in Finland as of 2023.
- What is the difference in food processing — emissions between Finland and Sweden?
- 0.0089 kt, with Sweden ahead.
- How many years of comparable data are there for Finland and Sweden?
- 34 years are reported by both, from 1990 to 2023.
- How do Finland and Sweden rank globally for food processing — emissions?
- Finland ranks 41st and Sweden ranks 39th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.