Mexico vs Sweden: Food Processing — Emissions
Food Processing — Emissions over time
- Mexico
- Sweden
How they compare
Sweden currently reports 0.0767 kt against 0.073 kt in Mexico, a difference of 0.0037 kt.
That makes Sweden's figure about 1.1 times Mexico's.
The two have swapped places 8 times across 34 shared years of data; in 1990 it was Sweden ahead.
Mexico ranks 40th and Sweden ranks 39th of 103 countries.
Across the 4 decades both report, Mexico averaged higher in 2 and Sweden in 2.
Head to head by decade
| Decade | Mexico | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1711 kt | 0.1866 kt | 0.0155 kt | Sweden |
| 2000s | 0.1229 kt | 0.0576 kt | 0.0653 kt | Mexico |
| 2010s | 0.0662 kt | 0.0542 kt | 0.012 kt | Mexico |
| 2020s | 0.0694 kt | 0.0786 kt | 0.0092 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Mexico or Sweden?
- Sweden, at 0.0767 kt against 0.073 kt in Mexico as of 2023.
- What is the difference in food processing — emissions between Mexico and Sweden?
- 0.0037 kt, with Sweden ahead.
- How many years of comparable data are there for Mexico and Sweden?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and Sweden rank globally for food processing — emissions?
- Mexico ranks 40th and Sweden ranks 39th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.