Senegal vs Tunisia: Food Processing — Emissions (CH4)
Food Processing — Emissions (CH4) over time
- Senegal
- Tunisia
How they compare
Senegal currently reports 0.0112 kt against 0.0108 kt in Tunisia, a difference of 0.0004 kt.
The two have swapped places 1 time across 16 shared years of data; in 2008 it was Tunisia ahead.
Senegal ranks 66th and Tunisia ranks 68th of 105 countries.
Across the 3 decades both report, Senegal averaged higher in 1 and Tunisia in 2.
Head to head by decade
| Decade | Senegal | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0051 kt | 0.0061 kt | 0.001 kt | Tunisia |
| 2010s | 0.0057 kt | 0.0086 kt | 0.0029 kt | Tunisia |
| 2020s | 0.0157 kt | 0.0107 kt | 0.005 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Senegal or Tunisia?
- Senegal, at 0.0112 kt against 0.0108 kt in Tunisia as of 2023.
- What is the difference in food processing — emissions between Senegal and Tunisia?
- 0.0004 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and Tunisia?
- 16 years are reported by both, from 2008 to 2023.
- How do Senegal and Tunisia rank globally for food processing — emissions?
- Senegal ranks 66th and Tunisia ranks 68th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.