Algeria vs New Zealand: Food Processing — Emissions
Food Processing — Emissions over time
- Algeria
- New Zealand
How they compare
Algeria currently reports 2,654 kt against 2,566 kt in New Zealand, a difference of 88 kt.
The two have swapped places 1 time across 15 shared years of data; in 2009 it was New Zealand ahead.
Algeria ranks 28th and New Zealand ranks 29th of 103 countries.
New Zealand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Algeria | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,345 kt | 1,958 kt | 613.55 kt | New Zealand |
| 2010s | 1,896 kt | 2,498 kt | 602.66 kt | New Zealand |
| 2020s | 2,595 kt | 2,675 kt | 80.08 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Algeria or New Zealand?
- Algeria, at 2,654 kt against 2,566 kt in New Zealand as of 2023.
- What is the difference in food processing — emissions between Algeria and New Zealand?
- 88 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and New Zealand?
- 15 years are reported by both, from 2009 to 2023.
- How do Algeria and New Zealand rank globally for food processing — emissions?
- Algeria ranks 28th and New Zealand ranks 29th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.