Brazil vs Non-Annex I countries: Food Processing — Emissions
Food Processing — Emissions over time
- Brazil
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 185,196 kt against 19,748 kt in Brazil, a difference of 165,448 kt.
That makes Non-Annex I countries's figure about 9.4 times Brazil's.
Across all 16 years both countries report, Non-Annex I countries has been ahead every year.
Brazil ranks 6th and Non-Annex I countries ranks 3rd of 103 countries.
Non-Annex I countries has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Brazil | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5.73 kt | 201,858 kt | 201,852 kt | Non-Annex I countries |
| 2010s | 2,243 kt | 199,818 kt | 197,575 kt | Non-Annex I countries |
| 2020s | 18,684 kt | 179,273 kt | 160,590 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Brazil or Non-Annex I countries?
- Non-Annex I countries, at 185,196 kt against 19,748 kt in Brazil as of 2023.
- What is the difference in food processing — emissions between Brazil and Non-Annex I countries?
- 165,448 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for Brazil and Non-Annex I countries?
- 16 years are reported by both, from 2008 to 2023.
- How do Brazil and Non-Annex I countries rank globally for food processing — emissions?
- Brazil ranks 6th and Non-Annex I countries ranks 3rd of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.