Georgia vs Ghana: Food Processing — Emissions

Georgia
187.99 kt
in 2023
Ghana
202.71 kt
in 2023
Georgia rank
70th
Ghana rank
69th

Food Processing — Emissions over time

  • Georgia
  • Ghana
0100200300200720152023

How they compare

Ghana currently reports 202.71 kt against 187.99 kt in Georgia, a difference of 14.72 kt.

That makes Ghana's figure about 1.1 times Georgia's.

The two have swapped places 1 time across 9 shared years of data; in 2015 it was Georgia ahead.

Georgia ranks 70th and Ghana ranks 69th of 103 countries.

Across the 2 decades both report, Georgia averaged higher in 1 and Ghana in 1.

Head to head by decade

Decade Georgia Ghana Difference Ahead
2010s 150.91 kt 69.64 kt 81.26 kt Georgia
2020s 169.3 kt 191.41 kt 22.1 kt Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Georgia or Ghana?
Ghana, at 202.71 kt against 187.99 kt in Georgia as of 2023.
What is the difference in food processing — emissions between Georgia and Ghana?
14.72 kt, with Ghana ahead.
How many years of comparable data are there for Georgia and Ghana?
9 years are reported by both, from 2015 to 2023.
How do Georgia and Ghana rank globally for food processing — emissions?
Georgia ranks 70th and Ghana ranks 69th of 103 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.