Andorra vs Iraq: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Andorra
- Iraq
How they compare
Andorra currently reports 3.69 kt against 0.393 kt in Iraq, a difference of 3.3 kt.
That makes Andorra's figure about 9.4 times Iraq's.
The two have swapped places 1 time across 21 shared years of data; in 1996 it was Iraq ahead.
Andorra ranks 114th and Iraq ranks 117th of 122 countries.
Across the 3 decades both report, Andorra averaged higher in 2 and Iraq in 1.
Head to head by decade
| Decade | Andorra | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2325 kt | 0.3276 kt | 0.0951 kt | Iraq |
| 2000s | 2.01 kt | 0.2674 kt | 1.74 kt | Andorra |
| 2010s | 4.66 kt | 0.4111 kt | 4.24 kt | Andorra |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Andorra or Iraq?
- Andorra, at 3.69 kt against 0.393 kt in Iraq as of 2016.
- What is the difference in food processing — emissions (co2eq) between Andorra and Iraq?
- 3.3 kt, with Andorra ahead.
- How many years of comparable data are there for Andorra and Iraq?
- 21 years are reported by both, from 1996 to 2016.
- How do Andorra and Iraq rank globally for food processing — emissions (co2eq)?
- Andorra ranks 114th and Iraq ranks 117th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf