Australia vs Australia and New Zealand: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Australia
- Australia and New Zealand
How they compare
Australia and New Zealand currently reports 16,641 kt against 13,717 kt in Australia, a difference of 2,924 kt.
That makes Australia and New Zealand's figure about 1.2 times Australia's.
Across all 34 years both countries report, Australia and New Zealand has been ahead every year.
Australia ranks 11th and Australia and New Zealand ranks 9th of 107 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Australia and New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,460 kt | 12,260 kt | 799.78 kt | Australia and New Zealand |
| 2000s | 12,114 kt | 13,440 kt | 1,326 kt | Australia and New Zealand |
| 2010s | 13,111 kt | 15,979 kt | 2,867 kt | Australia and New Zealand |
| 2020s | 13,813 kt | 16,848 kt | 3,035 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Australia or Australia and New Zealand?
- Australia and New Zealand, at 16,641 kt against 13,717 kt in Australia as of 2023.
- What is the difference in food processing — emissions (co2eq) between Australia and Australia and New Zealand?
- 2,924 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and Australia and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and Australia and New Zealand rank globally for food processing — emissions (co2eq)?
- Australia ranks 11th and Australia and New Zealand ranks 9th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf