Belgium vs Spain: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Belgium
- Spain
How they compare
Spain currently reports 6,019 kt against 3,729 kt in Belgium, a difference of 2,290 kt.
That makes Spain's figure about 1.6 times Belgium's.
Across all 24 years both countries report, Spain has been ahead every year.
Belgium ranks 22nd and Spain ranks 20th of 107 countries.
Spain has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,078 kt | 12,708 kt | 9,630 kt | Spain |
| 2010s | 3,862 kt | 10,586 kt | 6,724 kt | Spain |
| 2020s | 3,883 kt | 6,046 kt | 2,163 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Belgium or Spain?
- Spain, at 6,019 kt against 3,729 kt in Belgium as of 2023.
- What is the difference in food processing — emissions (co2eq) between Belgium and Spain?
- 2,290 kt, with Spain ahead.
- How many years of comparable data are there for Belgium and Spain?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Spain rank globally for food processing — emissions (co2eq)?
- Belgium ranks 22nd and Spain ranks 20th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf