Colombia vs Oceania: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Colombia
- Oceania
How they compare
Oceania currently reports 16,718 kt against 8,322 kt in Colombia, a difference of 8,396 kt.
That makes Oceania's figure about 2.0 times Colombia's.
Across all 34 years both countries report, Oceania has been ahead every year.
Colombia ranks 20th and Oceania ranks 17th of 122 countries.
Oceania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.12 kt | 12,348 kt | 12,345 kt | Oceania |
| 2000s | 321.67 kt | 13,514 kt | 13,193 kt | Oceania |
| 2010s | 4,112 kt | 16,059 kt | 11,946 kt | Oceania |
| 2020s | 7,740 kt | 16,925 kt | 9,185 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Colombia or Oceania?
- Oceania, at 16,718 kt against 8,322 kt in Colombia as of 2023.
- What is the difference in food processing — emissions (co2eq) between Colombia and Oceania?
- 8,396 kt, with Oceania ahead.
- How many years of comparable data are there for Colombia and Oceania?
- 34 years are reported by both, from 1990 to 2023.
- How do Colombia and Oceania rank globally for food processing — emissions (co2eq)?
- Colombia ranks 20th and Oceania ranks 17th of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf