Denmark vs Ireland: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Denmark
- Ireland
How they compare
Denmark currently reports 1,455 kt against 1,339 kt in Ireland, a difference of 116 kt.
That makes Denmark's figure about 1.1 times Ireland's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Denmark ahead.
Denmark ranks 39th and Ireland ranks 41st of 107 countries.
Denmark has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Denmark | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,516 kt | 2,122 kt | 1,395 kt | Denmark |
| 2000s | 2,767 kt | 1,922 kt | 844.98 kt | Denmark |
| 2010s | 1,837 kt | 1,536 kt | 300.75 kt | Denmark |
| 2020s | 1,521 kt | 1,346 kt | 175.4 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Denmark or Ireland?
- Denmark, at 1,455 kt against 1,339 kt in Ireland as of 2023.
- What is the difference in food processing — emissions (co2eq) between Denmark and Ireland?
- 116 kt, with Denmark ahead.
- How many years of comparable data are there for Denmark and Ireland?
- 34 years are reported by both, from 1990 to 2023.
- How do Denmark and Ireland rank globally for food processing — emissions (co2eq)?
- Denmark ranks 39th and Ireland ranks 41st of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf