Finland vs Malawi: Food Processing — Emissions (CO2eq)

Finland
559.78 kt
in 2023
Malawi
526.67 kt
in 2023
Finland rank
59th
Malawi rank
60th

Food Processing — Emissions (CO2eq) over time

  • Finland
  • Malawi
05001.0k1.5k199020062023

How they compare

Finland currently reports 559.78 kt against 526.67 kt in Malawi, a difference of 33.11 kt.

That makes Finland's figure about 1.1 times Malawi's.

Across all 34 years both countries report, Finland has been ahead every year.

Finland ranks 59th and Malawi ranks 60th of 122 countries.

Finland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Finland Malawi Difference Ahead
1990s 1,087 kt 0 kt 1,087 kt Finland
2000s 814.01 kt 56.14 kt 757.87 kt Finland
2010s 821.75 kt 388.26 kt 433.49 kt Finland
2020s 578.55 kt 539.39 kt 39.16 kt Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Finland or Malawi?
Finland, at 559.78 kt against 526.67 kt in Malawi as of 2023.
What is the difference in food processing — emissions (co2eq) between Finland and Malawi?
33.11 kt, with Finland ahead.
How many years of comparable data are there for Finland and Malawi?
34 years are reported by both, from 1990 to 2023.
How do Finland and Malawi rank globally for food processing — emissions (co2eq)?
Finland ranks 59th and Malawi ranks 60th of 122 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Malawi: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5-fao-tier-1/finland/malawi/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 5,068 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf