Gabon vs Montenegro: Food Processing — Emissions (CO2eq)

Gabon
117.63 kt
in 2023
Montenegro
117.96 kt
in 2023
Gabon rank
74th
Montenegro rank
73rd

Food Processing — Emissions (CO2eq) over time

  • Gabon
  • Montenegro
0255075100125199020062023

How they compare

Montenegro currently reports 117.96 kt against 117.63 kt in Gabon, a difference of 0.33 kt.

The two have swapped places 5 times across 18 shared years of data; in 2006 it was Gabon ahead.

Gabon ranks 74th and Montenegro ranks 73rd of 107 countries.

Gabon has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Gabon Montenegro Difference Ahead
2000s 40.05 kt 2.15 kt 37.9 kt Gabon
2010s 73.27 kt 67.22 kt 6.05 kt Gabon
2020s 115.38 kt 103.06 kt 12.31 kt Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Gabon or Montenegro?
Montenegro, at 117.96 kt against 117.63 kt in Gabon as of 2023.
What is the difference in food processing — emissions (co2eq) between Gabon and Montenegro?
0.33 kt, with Montenegro ahead.
How many years of comparable data are there for Gabon and Montenegro?
18 years are reported by both, from 2006 to 2023.
How do Gabon and Montenegro rank globally for food processing — emissions (co2eq)?
Gabon ranks 74th and Montenegro ranks 73rd of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gabon vs Montenegro: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5-fao-tier-1/gabon/montenegro/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,834 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf