Greenland vs Lesotho, Kingdom of: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Greenland
- Lesotho, Kingdom of
How they compare
Greenland currently reports 17.81 kt against 15.44 kt in Lesotho, Kingdom of, a difference of 2.37 kt.
That makes Greenland's figure about 1.2 times Lesotho, Kingdom of's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Greenland ahead.
Greenland ranks 92nd and Lesotho, Kingdom of ranks 94th of 107 countries.
Greenland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greenland | Lesotho, Kingdom of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.02 kt | 0 kt | 23.02 kt | Greenland |
| 2000s | 27.28 kt | 0 kt | 27.28 kt | Greenland |
| 2010s | 17.81 kt | 6.26 kt | 11.55 kt | Greenland |
| 2020s | 17.37 kt | 14.82 kt | 2.55 kt | Greenland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Greenland or Lesotho, Kingdom of?
- Greenland, at 17.81 kt against 15.44 kt in Lesotho, Kingdom of as of 2023.
- What is the difference in food processing — emissions (co2eq) between Greenland and Lesotho, Kingdom of?
- 2.37 kt, with Greenland ahead.
- How many years of comparable data are there for Greenland and Lesotho, Kingdom of?
- 34 years are reported by both, from 1990 to 2023.
- How do Greenland and Lesotho, Kingdom of rank globally for food processing — emissions (co2eq)?
- Greenland ranks 92nd and Lesotho, Kingdom of ranks 94th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf