Lesotho vs Oman: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Lesotho
- Oman
How they compare
Lesotho currently reports 15.44 kt against 7.36 kt in Oman, a difference of 8.08 kt.
That makes Lesotho's figure about 2.1 times Oman's.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Oman ahead.
Lesotho ranks 99th and Oman ranks 100th of 113 countries.
Across the 4 decades both report, Lesotho averaged higher in 2 and Oman in 2.
Head to head by decade
| Decade | Lesotho | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.075 kt | 0.075 kt | Oman |
| 2000s | 0 kt | 1.35 kt | 1.35 kt | Oman |
| 2010s | 15.66 kt | 6.57 kt | 9.08 kt | Lesotho |
| 2020s | 14.82 kt | 7.29 kt | 7.52 kt | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Lesotho or Oman?
- Lesotho, at 15.44 kt against 7.36 kt in Oman as of 2023.
- What is the difference in food processing — emissions (co2eq) between Lesotho and Oman?
- 8.08 kt, with Lesotho ahead.
- How many years of comparable data are there for Lesotho and Oman?
- 25 years are reported by both, from 1993 to 2023.
- How do Lesotho and Oman rank globally for food processing — emissions (co2eq)?
- Lesotho ranks 99th and Oman ranks 100th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf