Philippines vs Republic of Korea: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Philippines
- Republic of Korea
How they compare
Republic of Korea currently reports 10,287 kt against 8,442 kt in Philippines, a difference of 1,845 kt.
That makes Republic of Korea's figure about 1.2 times Philippines's.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Philippines ranks 15th and Republic of Korea ranks 13th of 107 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Philippines | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,114 kt | 6,530 kt | 4,416 kt | Republic of Korea |
| 2000s | 2,378 kt | 6,831 kt | 4,454 kt | Republic of Korea |
| 2010s | 4,823 kt | 8,566 kt | 3,743 kt | Republic of Korea |
| 2020s | 8,150 kt | 10,154 kt | 2,003 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Philippines or Republic of Korea?
- Republic of Korea, at 10,287 kt against 8,442 kt in Philippines as of 2023.
- What is the difference in food processing — emissions (co2eq) between Philippines and Republic of Korea?
- 1,845 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Philippines and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and Republic of Korea rank globally for food processing — emissions (co2eq)?
- Philippines ranks 15th and Republic of Korea ranks 13th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf