Philippines vs United Kingdom: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Philippines
- United Kingdom
How they compare
Philippines currently reports 8,442 kt against 8,016 kt in United Kingdom, a difference of 426 kt.
That makes Philippines's figure about 1.1 times United Kingdom's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was United Kingdom ahead.
Philippines ranks 19th and United Kingdom ranks 21st of 122 countries.
Across the 4 decades both report, Philippines averaged higher in 1 and United Kingdom in 3.
Head to head by decade
| Decade | Philippines | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,114 kt | 15,785 kt | 13,670 kt | United Kingdom |
| 2000s | 2,378 kt | 12,696 kt | 10,319 kt | United Kingdom |
| 2010s | 4,823 kt | 9,875 kt | 5,052 kt | United Kingdom |
| 2020s | 8,150 kt | 8,022 kt | 128.83 kt | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Philippines or United Kingdom?
- Philippines, at 8,442 kt against 8,016 kt in United Kingdom as of 2023.
- What is the difference in food processing — emissions (co2eq) between Philippines and United Kingdom?
- 426 kt, with Philippines ahead.
- How many years of comparable data are there for Philippines and United Kingdom?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and United Kingdom rank globally for food processing — emissions (co2eq)?
- Philippines ranks 19th and United Kingdom ranks 21st of 122 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf