Americas vs Republic of Moldova: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Americas
- Republic of Moldova
How they compare
Americas currently reports 161,034 kt against 306.2 kt in Republic of Moldova, a difference of 160,728 kt.
That makes Americas's figure about 525.9 times Republic of Moldova's.
Across all 32 years both countries report, Americas has been ahead every year.
Americas ranks 4th and Republic of Moldova ranks 5th of 32 groups.
Americas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 90,516 kt | 450.63 kt | 90,065 kt | Americas |
| 2000s | 132,042 kt | 270.61 kt | 131,771 kt | Americas |
| 2010s | 130,421 kt | 391.19 kt | 130,030 kt | Americas |
| 2020s | 156,639 kt | 331.94 kt | 156,307 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Americas or Republic of Moldova?
- Americas, at 161,034 kt against 306.2 kt in Republic of Moldova as of 2023.
- What is the difference in food processing — emissions (co2eq) between Americas and Republic of Moldova?
- 160,728 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Americas and Republic of Moldova rank globally for food processing — emissions (co2eq)?
- Americas ranks 4th and Republic of Moldova ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.