Annex I countries vs China, mainland: Food Processing — Emissions (CO2eq)
Food Processing — Emissions (CO2eq) over time
- Annex I countries
- China, mainland
How they compare
Annex I countries currently reports 316,836 kt against 85,327 kt in China, mainland, a difference of 231,509 kt.
That makes Annex I countries's figure about 3.7 times China, mainland's.
Across all 24 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 2nd and China, mainland ranks 3rd of 36 groups.
Annex I countries has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Annex I countries | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 321,883 kt | 119,683 kt | 202,200 kt | Annex I countries |
| 2010s | 313,560 kt | 138,159 kt | 175,401 kt | Annex I countries |
| 2020s | 313,981 kt | 87,544 kt | 226,437 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Annex I countries or China, mainland?
- Annex I countries, at 316,836 kt against 85,327 kt in China, mainland as of 2023.
- What is the difference in food processing — emissions (co2eq) between Annex I countries and China, mainland?
- 231,509 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and China, mainland?
- 24 years are reported by both, from 2000 to 2023.
- How do Annex I countries and China, mainland rank globally for food processing — emissions (co2eq)?
- Annex I countries ranks 2nd and China, mainland ranks 3rd of 36 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.