Caribbean vs Dominican Republic: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)
Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time
- Caribbean
- Dominican Republic
How they compare
Caribbean currently reports 2,364 kt against 2,131 kt in Dominican Republic, a difference of 233 kt.
That makes Caribbean's figure about 1.1 times Dominican Republic's.
Across all 13 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 31st and Dominican Republic ranks 34th of 114 countries.
Caribbean has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Caribbean | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,586 kt | 1,340 kt | 246.09 kt | Caribbean |
| 2020s | 2,259 kt | 2,006 kt | 253.17 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Caribbean or Dominican Republic?
- Caribbean, at 2,364 kt against 2,131 kt in Dominican Republic as of 2023.
- What is the difference in food processing — emissions (co2eq) between Caribbean and Dominican Republic?
- 233 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Dominican Republic?
- 13 years are reported by both, from 2011 to 2023.
- How do Caribbean and Dominican Republic rank globally for food processing — emissions (co2eq)?
- Caribbean ranks 31st and Dominican Republic ranks 34th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.