Congo vs Iceland: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)
Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time
- Congo
- Iceland
How they compare
Congo currently reports 53.77 kt against 40.53 kt in Iceland, a difference of 13.24 kt.
That makes Congo's figure about 1.3 times Iceland's.
Across all 12 years both countries report, Congo has been ahead every year.
Congo ranks 90th and Iceland ranks 93rd of 114 countries.
Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Congo | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 64.41 kt | 37.66 kt | 26.75 kt | Congo |
| 2020s | 53.17 kt | 40.62 kt | 12.54 kt | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Congo or Iceland?
- Congo, at 53.77 kt against 40.53 kt in Iceland as of 2023.
- What is the difference in food processing — emissions (co2eq) between Congo and Iceland?
- 13.24 kt, with Congo ahead.
- How many years of comparable data are there for Congo and Iceland?
- 12 years are reported by both, from 2012 to 2023.
- How do Congo and Iceland rank globally for food processing — emissions (co2eq)?
- Congo ranks 90th and Iceland ranks 93rd of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.