Estonia vs Lithuania: Food Processing — Emissions (CO2eq)

Estonia
335.54 kt
in 2023
Lithuania
400.25 kt
in 2023
Estonia rank
61st
Lithuania rank
59th

Food Processing — Emissions (CO2eq) over time

  • Estonia
  • Lithuania
5001.0k1.5k199220072023

How they compare

Lithuania currently reports 400.25 kt against 335.54 kt in Estonia, a difference of 64.71 kt.

That makes Lithuania's figure about 1.2 times Estonia's.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Lithuania ahead.

Estonia ranks 61st and Lithuania ranks 59th of 112 countries.

Across the 4 decades both report, Estonia averaged higher in 2 and Lithuania in 2.

Head to head by decade

Decade Estonia Lithuania Difference Ahead
1990s 811.68 kt 464.77 kt 346.91 kt Estonia
2000s 505.81 kt 383.47 kt 122.34 kt Estonia
2010s 436.64 kt 509.67 kt 73.03 kt Lithuania
2020s 357.33 kt 418.99 kt 61.66 kt Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Estonia or Lithuania?
Lithuania, at 400.25 kt against 335.54 kt in Estonia as of 2023.
What is the difference in food processing — emissions (co2eq) between Estonia and Lithuania?
64.71 kt, with Lithuania ahead.
How many years of comparable data are there for Estonia and Lithuania?
32 years are reported by both, from 1992 to 2023.
How do Estonia and Lithuania rank globally for food processing — emissions (co2eq)?
Estonia ranks 61st and Lithuania ranks 59th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.