India vs Kenya: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)
Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time
- India
- Kenya
How they compare
Kenya currently reports 28.73 kt against 15.68 kt in India, a difference of 13.05 kt.
That makes Kenya's figure about 1.8 times India's.
The two have swapped places 3 times across 11 shared years of data; in 2013 it was India ahead.
India ranks 101st and Kenya ranks 98th of 114 countries.
Across the 2 decades both report, India averaged higher in 1 and Kenya in 1.
Head to head by decade
| Decade | India | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8,856 kt | 47.89 kt | 8,808 kt | India |
| 2020s | 15.68 kt | 23.18 kt | 7.5 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), India or Kenya?
- Kenya, at 28.73 kt against 15.68 kt in India as of 2023.
- What is the difference in food processing — emissions (co2eq) between India and Kenya?
- 13.05 kt, with Kenya ahead.
- How many years of comparable data are there for India and Kenya?
- 11 years are reported by both, from 2013 to 2023.
- How do India and Kenya rank globally for food processing — emissions (co2eq)?
- India ranks 101st and Kenya ranks 98th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.