Kuwait vs Uruguay: Food Processing — Emissions (CO2eq)

Kuwait
39.17 kt
in 2023
Uruguay
42.55 kt
in 2023
Kuwait rank
92nd
Uruguay rank
90th

Food Processing — Emissions (CO2eq) over time

  • Kuwait
  • Uruguay
0204060200020112023

How they compare

Uruguay currently reports 42.55 kt against 39.17 kt in Kuwait, a difference of 3.38 kt.

That makes Uruguay's figure about 1.1 times Kuwait's.

The two have swapped places 1 time across 10 shared years of data; in 2014 it was Kuwait ahead.

Kuwait ranks 92nd and Uruguay ranks 90th of 112 countries.

Kuwait has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Kuwait Uruguay Difference Ahead
2010s 46.2 kt 37.86 kt 8.35 kt Kuwait
2020s 49.97 kt 41.05 kt 8.92 kt Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Kuwait or Uruguay?
Uruguay, at 42.55 kt against 39.17 kt in Kuwait as of 2023.
What is the difference in food processing — emissions (co2eq) between Kuwait and Uruguay?
3.38 kt, with Uruguay ahead.
How many years of comparable data are there for Kuwait and Uruguay?
10 years are reported by both, from 2014 to 2023.
How do Kuwait and Uruguay rank globally for food processing — emissions (co2eq)?
Kuwait ranks 92nd and Uruguay ranks 90th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.