Mexico vs Small Island Developing States (SIDS): Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)
Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time
- Mexico
- Small Island Developing States (SIDS)
How they compare
Mexico currently reports 2,956 kt against 2,448 kt in Small Island Developing States (SIDS), a difference of 508 kt.
That makes Mexico's figure about 1.2 times Small Island Developing States (SIDS)'s.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Mexico ahead.
Mexico ranks 26th and Small Island Developing States (SIDS) ranks 29th of 114 countries.
Mexico has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mexico | Small Island Developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,738 kt | 90.6 kt | 4,648 kt | Mexico |
| 2000s | 3,624 kt | 229.88 kt | 3,394 kt | Mexico |
| 2010s | 2,491 kt | 1,549 kt | 941.16 kt | Mexico |
| 2020s | 2,849 kt | 2,343 kt | 505.89 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq), Mexico or Small Island Developing States (SIDS)?
- Mexico, at 2,956 kt against 2,448 kt in Small Island Developing States (SIDS) as of 2023.
- What is the difference in food processing — emissions (co2eq) between Mexico and Small Island Developing States (SIDS)?
- 508 kt, with Mexico ahead.
- How many years of comparable data are there for Mexico and Small Island Developing States (SIDS)?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and Small Island Developing States (SIDS) rank globally for food processing — emissions (co2eq)?
- Mexico ranks 26th and Small Island Developing States (SIDS) ranks 29th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.