Philippines vs Western Asia: Food Processing — Emissions (CO2eq)

Philippines
8,442 kt
in 2023
Western Asia
14,430 kt
in 2023
Philippines rank
16th
Western Asia rank
18th

Food Processing — Emissions (CO2eq) over time

  • Philippines
  • Western Asia
05.0k10.0k15.0k199020062023

How they compare

Western Asia currently reports 14,430 kt against 8,442 kt in Philippines, a difference of 5,988 kt.

That makes Western Asia's figure about 1.7 times Philippines's.

Across all 34 years both countries report, Western Asia has been ahead every year.

Philippines ranks 16th and Western Asia ranks 18th of 112 countries.

Western Asia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Philippines Western Asia Difference Ahead
1990s 2,114 kt 4,797 kt 2,682 kt Western Asia
2000s 2,378 kt 6,477 kt 4,100 kt Western Asia
2010s 4,823 kt 11,311 kt 6,488 kt Western Asia
2020s 8,150 kt 14,620 kt 6,470 kt Western Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Philippines or Western Asia?
Western Asia, at 14,430 kt against 8,442 kt in Philippines as of 2023.
What is the difference in food processing — emissions (co2eq) between Philippines and Western Asia?
5,988 kt, with Western Asia ahead.
How many years of comparable data are there for Philippines and Western Asia?
34 years are reported by both, from 1990 to 2023.
How do Philippines and Western Asia rank globally for food processing — emissions (co2eq)?
Philippines ranks 16th and Western Asia ranks 18th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.