Australia and New Zealand vs Republic of Moldova: Food Processing — Emissions (CO2eq) from CH4
Food Processing — Emissions (CO2eq) from CH4 over time
- Australia and New Zealand
- Republic of Moldova
How they compare
Australia and New Zealand currently reports 91.2 kt against 0.2869 kt in Republic of Moldova, a difference of 90.91 kt.
That makes Australia and New Zealand's figure about 317.9 times Republic of Moldova's.
Across all 32 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 8th and Republic of Moldova ranks 5th of 98 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 91.35 kt | 1.58 kt | 89.77 kt | Australia and New Zealand |
| 2000s | 91.84 kt | 0.4425 kt | 91.4 kt | Australia and New Zealand |
| 2010s | 91.55 kt | 0.5445 kt | 91 kt | Australia and New Zealand |
| 2020s | 93.56 kt | 0.3298 kt | 93.23 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from ch4, Australia and New Zealand or Republic of Moldova?
- Australia and New Zealand, at 91.2 kt against 0.2869 kt in Republic of Moldova as of 2023.
- What is the difference in food processing — emissions (co2eq) from ch4 between Australia and New Zealand and Republic of Moldova?
- 90.91 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Australia and New Zealand and Republic of Moldova rank globally for food processing — emissions (co2eq) from ch4?
- Australia and New Zealand ranks 8th and Republic of Moldova ranks 5th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf