Cameroon vs Vietnam: Food Processing — Emissions (CO2eq) from CH4

Cameroon
0.05 kt
in 2023
Vietnam
0.0423 kt
in 2023
Cameroon rank
97th
Vietnam rank
99th

Food Processing — Emissions (CO2eq) from CH4 over time

  • Cameroon
  • Vietnam
0.050.10.150.20.25200620142023

How they compare

Cameroon currently reports 0.05 kt against 0.0423 kt in Vietnam, a difference of 0.0077 kt.

That makes Cameroon's figure about 1.2 times Vietnam's.

The two have swapped places 2 times across 14 shared years of data; in 2010 it was Cameroon ahead.

Cameroon ranks 97th and Vietnam ranks 99th of 112 countries.

Across the 2 decades both report, Cameroon averaged higher in 1 and Vietnam in 1.

Head to head by decade

Decade Cameroon Vietnam Difference Ahead
2010s 0.0429 kt 0.1147 kt 0.0718 kt Vietnam
2020s 0.0478 kt 0.0441 kt 0.0036 kt Cameroon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from ch4, Cameroon or Vietnam?
Cameroon, at 0.05 kt against 0.0423 kt in Vietnam as of 2023.
What is the difference in food processing — emissions (co2eq) from ch4 between Cameroon and Vietnam?
0.0077 kt, with Cameroon ahead.
How many years of comparable data are there for Cameroon and Vietnam?
14 years are reported by both, from 2010 to 2023.
How do Cameroon and Vietnam rank globally for food processing — emissions (co2eq) from ch4?
Cameroon ranks 97th and Vietnam ranks 99th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Vietnam: Food Processing — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-ch4-ar5-fao-tier-1/cameroon/viet-nam/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf