Moldova vs Tunisia: Food Processing — Emissions (CO2eq) from CH4

Moldova
0.2869 kt
in 2023
Tunisia
0.3028 kt
in 2023
Moldova rank
74th
Tunisia rank
73rd

Food Processing — Emissions (CO2eq) from CH4 over time

  • Moldova
  • Tunisia
02468199220072023

How they compare

Tunisia currently reports 0.3028 kt against 0.2869 kt in Moldova, a difference of 0.0159 kt.

That makes Tunisia's figure about 1.1 times Moldova's.

The two have swapped places 3 times across 16 shared years of data; in 2008 it was Moldova ahead.

Moldova ranks 74th and Tunisia ranks 73rd of 112 countries.

Moldova has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Moldova Tunisia Difference Ahead
2000s 0.4099 kt 0.1712 kt 0.2387 kt Moldova
2010s 0.5445 kt 0.2407 kt 0.3037 kt Moldova
2020s 0.3298 kt 0.2992 kt 0.0307 kt Moldova

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from ch4, Moldova or Tunisia?
Tunisia, at 0.3028 kt against 0.2869 kt in Moldova as of 2023.
What is the difference in food processing — emissions (co2eq) from ch4 between Moldova and Tunisia?
0.0159 kt, with Tunisia ahead.
How many years of comparable data are there for Moldova and Tunisia?
16 years are reported by both, from 2008 to 2023.
How do Moldova and Tunisia rank globally for food processing — emissions (co2eq) from ch4?
Moldova ranks 74th and Tunisia ranks 73rd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Moldova vs Tunisia: Food Processing — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-ch4-ar5-fao-tier-1/moldova/tunisia/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf