Myanmar vs North Macedonia: Food Processing — Emissions (CO2eq) from CH4

Myanmar
0.2228 kt
in 2023
North Macedonia
0.2011 kt
in 2023
Myanmar rank
67th
North Macedonia rank
70th

Food Processing — Emissions (CO2eq) from CH4 over time

  • Myanmar
  • North Macedonia
00.10.20.30.4199220072023

How they compare

Myanmar currently reports 0.2228 kt against 0.2011 kt in North Macedonia, a difference of 0.0217 kt.

That makes Myanmar's figure about 1.1 times North Macedonia's.

Across all 12 years both countries report, Myanmar has been ahead every year.

Myanmar ranks 67th and North Macedonia ranks 70th of 98 countries.

Myanmar has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Myanmar North Macedonia Difference Ahead
2010s 0.3421 kt 0.2204 kt 0.1217 kt Myanmar
2020s 0.2515 kt 0.2148 kt 0.0367 kt Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from ch4, Myanmar or North Macedonia?
Myanmar, at 0.2228 kt against 0.2011 kt in North Macedonia as of 2023.
What is the difference in food processing — emissions (co2eq) from ch4 between Myanmar and North Macedonia?
0.0217 kt, with Myanmar ahead.
How many years of comparable data are there for Myanmar and North Macedonia?
12 years are reported by both, from 2012 to 2023.
How do Myanmar and North Macedonia rank globally for food processing — emissions (co2eq) from ch4?
Myanmar ranks 67th and North Macedonia ranks 70th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs North Macedonia: Food Processing — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-ch4-ar5-fao-tier-1/myanmar/north-macedonia/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf