Asia vs France: Food Processing — Emissions (CO2eq) from F-gases

Asia
719.06 kt
in 2023
France
5,876 kt
in 2023
Asia rank
1st
France rank
3rd

Food Processing — Emissions (CO2eq) from F-gases over time

  • Asia
  • France
02.0k4.0k6.0k199120072023

How they compare

France currently reports 5,876 kt against 719.06 kt in Asia, a difference of 5,157 kt.

That makes France's figure about 8.2 times Asia's.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Asia ahead.

Asia ranks 1st and France ranks 3rd of 3 groups.

France has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Asia France Difference Ahead
1990s 18 kt 950.67 kt 932.67 kt France
2000s 298.63 kt 4,248 kt 3,949 kt France
2010s 602.6 kt 5,494 kt 4,891 kt France
2020s 713.52 kt 5,563 kt 4,850 kt France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from f-gases, Asia or France?
France, at 5,876 kt against 719.06 kt in Asia as of 2023.
What is the difference in food processing — emissions (co2eq) from f-gases between Asia and France?
5,157 kt, with France ahead.
How many years of comparable data are there for Asia and France?
31 years are reported by both, from 1993 to 2023.
How do Asia and France rank globally for food processing — emissions (co2eq) from f-gases?
Asia ranks 1st and France ranks 3rd of 3 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs France: Food Processing — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/asia/france/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,122 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf