Canada vs Hungary: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Canada
- Hungary
How they compare
Canada currently reports 532.58 kt against 440.33 kt in Hungary, a difference of 92.25 kt.
That makes Canada's figure about 1.2 times Hungary's.
Across all 28 years both countries report, Canada has been ahead every year.
Canada ranks 8th and Hungary ranks 10th of 55 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 210.93 kt | 8.49 kt | 202.44 kt | Canada |
| 2000s | 309.62 kt | 87.66 kt | 221.96 kt | Canada |
| 2010s | 395.36 kt | 274.45 kt | 120.91 kt | Canada |
| 2020s | 524.2 kt | 432.64 kt | 91.57 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Canada or Hungary?
- Canada, at 532.58 kt against 440.33 kt in Hungary as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Canada and Hungary?
- 92.25 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Hungary?
- 28 years are reported by both, from 1996 to 2023.
- How do Canada and Hungary rank globally for food processing — emissions (co2eq) from f-gases?
- Canada ranks 8th and Hungary ranks 10th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf