Ghana vs Moldova: Food Processing — Emissions (CO2eq) from N2O

Ghana
0.2398 kt
in 2023
Moldova
0.2101 kt
in 2023
Ghana rank
84th
Moldova rank
86th

Food Processing — Emissions (CO2eq) from N2O over time

  • Ghana
  • Moldova
0246199220072023

How they compare

Ghana currently reports 0.2398 kt against 0.2101 kt in Moldova, a difference of 0.0297 kt.

That makes Ghana's figure about 1.1 times Moldova's.

The two have swapped places 1 time across 9 shared years of data; in 2015 it was Moldova ahead.

Ghana ranks 84th and Moldova ranks 86th of 112 countries.

Moldova has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Ghana Moldova Difference Ahead
2010s 0.0916 kt 0.2716 kt 0.18 kt Moldova
2020s 0.2115 kt 0.2249 kt 0.0134 kt Moldova

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from n2o, Ghana or Moldova?
Ghana, at 0.2398 kt against 0.2101 kt in Moldova as of 2023.
What is the difference in food processing — emissions (co2eq) from n2o between Ghana and Moldova?
0.0297 kt, with Ghana ahead.
How many years of comparable data are there for Ghana and Moldova?
9 years are reported by both, from 2015 to 2023.
How do Ghana and Moldova rank globally for food processing — emissions (co2eq) from n2o?
Ghana ranks 84th and Moldova ranks 86th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Moldova: Food Processing — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-n2o-ar5-fao-tier-1/ghana/moldova/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 3,850 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf