Philippines vs Turkey: Food Processing — Emissions (CO2eq) from N2O
Food Processing — Emissions (CO2eq) from N2O over time
- Philippines
- Turkey
How they compare
Philippines currently reports 37.73 kt against 37.14 kt in Turkey, a difference of 0.59 kt.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Turkey ahead.
Philippines ranks 14th and Turkey ranks 15th of 112 countries.
Turkey has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Philippines | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.97 kt | 12.75 kt | 2.78 kt | Turkey |
| 2000s | 11.4 kt | 14.88 kt | 3.49 kt | Turkey |
| 2010s | 21.5 kt | 23.05 kt | 1.56 kt | Turkey |
| 2020s | 36.54 kt | 37.19 kt | 0.6495 kt | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from n2o, Philippines or Turkey?
- Philippines, at 37.73 kt against 37.14 kt in Turkey as of 2023.
- What is the difference in food processing — emissions (co2eq) from n2o between Philippines and Turkey?
- 0.59 kt, with Philippines ahead.
- How many years of comparable data are there for Philippines and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do Philippines and Turkey rank globally for food processing — emissions (co2eq) from n2o?
- Philippines ranks 14th and Turkey ranks 15th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf