American Samoa vs Romania: Food Processing — Emissions
Food Processing — Emissions over time
- American Samoa
- Romania
How they compare
Romania currently reports 0.0185 kt against 0.0006 kt in American Samoa, a difference of 0.0179 kt.
That makes Romania's figure about 29.8 times American Samoa's.
Across all 34 years both countries report, Romania has been ahead every year.
American Samoa ranks 35th and Romania ranks 35th of 36 groups.
Romania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | American Samoa | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0007 kt | 0.0325 kt | 0.0318 kt | Romania |
| 2000s | 0.0006 kt | 0.0247 kt | 0.0241 kt | Romania |
| 2010s | 0.0006 kt | 0.0192 kt | 0.0186 kt | Romania |
| 2020s | 0.0006 kt | 0.018 kt | 0.0174 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, American Samoa or Romania?
- Romania, at 0.0185 kt against 0.0006 kt in American Samoa as of 2023.
- What is the difference in food processing — emissions between American Samoa and Romania?
- 0.0179 kt, with Romania ahead.
- How many years of comparable data are there for American Samoa and Romania?
- 34 years are reported by both, from 1990 to 2023.
- How do American Samoa and Romania rank globally for food processing — emissions?
- American Samoa ranks 35th and Romania ranks 35th of 36 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.