Belgium vs Canada: Food Processing — Emissions
Food Processing — Emissions over time
- Belgium
- Canada
How they compare
Canada currently reports 0.0317 kt against 0.0316 kt in Belgium, a difference of 0.0001 kt.
The two have swapped places 8 times across 24 shared years of data; in 2000 it was Canada ahead.
Belgium ranks 26th and Canada ranks 25th of 103 countries.
Across the 3 decades both report, Belgium averaged higher in 2 and Canada in 1.
Head to head by decade
| Decade | Belgium | Canada | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.024 kt | 0.0288 kt | 0.0048 kt | Canada |
| 2010s | 0.035 kt | 0.0298 kt | 0.0052 kt | Belgium |
| 2020s | 0.0311 kt | 0.031 kt | 0.0001 kt | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Belgium or Canada?
- Canada, at 0.0317 kt against 0.0316 kt in Belgium as of 2023.
- What is the difference in food processing — emissions between Belgium and Canada?
- 0.0001 kt, with Canada ahead.
- How many years of comparable data are there for Belgium and Canada?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Canada rank globally for food processing — emissions?
- Belgium ranks 26th and Canada ranks 25th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.