Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Food Processing — Emissions

Low Income Food Deficit Countries (LIFDCs)
0.0718 kt
in 2023
United Kingdom of Great Britain and Northern Ireland
0.0689 kt
in 2023
Low Income Food Deficit Countries (LIFDCs) rank
23rd
United Kingdom of Great Britain and Northern Ireland rank
15th

Food Processing — Emissions over time

  • Low Income Food Deficit Countries (LIFDCs)
  • United Kingdom of Great Britain and Northern Ireland
00.10.20.3199020062023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 0.0718 kt against 0.0689 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 0.0029 kt.

The two have swapped places 3 times across 28 shared years of data; in 1996 it was United Kingdom of Great Britain and Northern Ireland ahead.

Low Income Food Deficit Countries (LIFDCs) ranks 23rd and United Kingdom of Great Britain and Northern Ireland ranks 15th of 32 groups.

Across the 4 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 1 and United Kingdom of Great Britain and Northern Ireland in 3.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) United Kingdom of Great Britain and Northern Ireland Difference Ahead
1990s 0.0001 kt 0.1143 kt 0.1142 kt United Kingdom of Great Britain and Northern Ireland
2000s 0.0064 kt 0.0936 kt 0.0872 kt United Kingdom of Great Britain and Northern Ireland
2010s 0.1382 kt 0.08 kt 0.0581 kt Low Income Food Deficit Countries (LIFDCs)
2020s 0.0575 kt 0.0682 kt 0.0106 kt United Kingdom of Great Britain and Northern Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Low Income Food Deficit Countries (LIFDCs) or United Kingdom of Great Britain and Northern Ireland?
Low Income Food Deficit Countries (LIFDCs), at 0.0718 kt against 0.0689 kt in United Kingdom of Great Britain and Northern Ireland as of 2023.
What is the difference in food processing — emissions between Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland?
0.0029 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland?
28 years are reported by both, from 1996 to 2023.
How do Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland rank globally for food processing — emissions?
Low Income Food Deficit Countries (LIFDCs) ranks 23rd and United Kingdom of Great Britain and Northern Ireland ranks 15th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-n2o/low-income-food-deficit-countries-lifdcs/united-kingdom-of-great-britain-and-northern-ireland/

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<a href="https://climate.statizoid.com/compare/food-processing-emissions-n2o/low-income-food-deficit-countries-lifdcs/united-kingdom-of-great-britain-and-northern-ireland/">Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Food Processing — Emissions</a> — Statizoid

About this data

Indicator
Food Processing — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.