Australia vs Europe: Food Processing — Energy Use
Food Processing — Energy Use over time
- Australia
- Europe
How they compare
Europe currently reports 83,055 TJ against 12,760 TJ in Australia, a difference of 70,295 TJ.
That makes Europe's figure about 6.5 times Australia's.
Across all 34 years both countries report, Europe has been ahead every year.
Australia ranks 10th and Europe ranks 8th of 56 countries.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25,258 TJ | 206,759 TJ | 181,501 TJ | Europe |
| 2000s | 25,461 TJ | 149,124 TJ | 123,663 TJ | Europe |
| 2010s | 18,270 TJ | 111,816 TJ | 93,546 TJ | Europe |
| 2020s | 13,355 TJ | 89,722 TJ | 76,367 TJ | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Australia or Europe?
- Europe, at 83,055 TJ against 12,760 TJ in Australia as of 2023.
- What is the difference in food processing — energy use between Australia and Europe?
- 70,295 TJ, with Europe ahead.
- How many years of comparable data are there for Australia and Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and Europe rank globally for food processing — energy use?
- Australia ranks 10th and Europe ranks 8th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.