Europe vs Poland: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Europe
- Poland
How they compare
Europe currently reports 83,055 TJ against 43,852 TJ in Poland, a difference of 39,203 TJ.
That makes Europe's figure about 1.9 times Poland's.
Across all 34 years both countries report, Europe has been ahead every year.
Europe ranks 8th and Poland ranks 7th of 30 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 206,759 TJ | 122,790 TJ | 83,970 TJ | Europe |
| 2000s | 149,124 TJ | 74,774 TJ | 74,351 TJ | Europe |
| 2010s | 111,816 TJ | 52,579 TJ | 59,237 TJ | Europe |
| 2020s | 89,722 TJ | 44,662 TJ | 45,061 TJ | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Europe or Poland?
- Europe, at 83,055 TJ against 43,852 TJ in Poland as of 2023.
- What is the difference in food processing — energy use between Europe and Poland?
- 39,203 TJ, with Europe ahead.
- How many years of comparable data are there for Europe and Poland?
- 34 years are reported by both, from 1990 to 2023.
- How do Europe and Poland rank globally for food processing — energy use?
- Europe ranks 8th and Poland ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.