Oceania vs Ukraine: Food Processing — Energy Use

Oceania
16,633 TJ
in 2023
Ukraine
1,202 TJ
in 2023
Oceania rank
22nd
Ukraine rank
24th

Food Processing — Energy Use over time

  • Oceania
  • Ukraine
010.0k20.0k30.0k199020062023

How they compare

Oceania currently reports 16,633 TJ against 1,202 TJ in Ukraine, a difference of 15,431 TJ.

That makes Oceania's figure about 13.8 times Ukraine's.

Across all 16 years both countries report, Oceania has been ahead every year.

Oceania ranks 22nd and Ukraine ranks 24th of 30 groups.

Oceania has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Oceania Ukraine Difference Ahead
2000s 27,938 TJ 1,187 TJ 26,751 TJ Oceania
2010s 22,050 TJ 2,191 TJ 19,859 TJ Oceania
2020s 17,264 TJ 1,654 TJ 15,611 TJ Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Oceania or Ukraine?
Oceania, at 16,633 TJ against 1,202 TJ in Ukraine as of 2023.
What is the difference in food processing — energy use between Oceania and Ukraine?
15,431 TJ, with Oceania ahead.
How many years of comparable data are there for Oceania and Ukraine?
16 years are reported by both, from 2008 to 2023.
How do Oceania and Ukraine rank globally for food processing — energy use?
Oceania ranks 22nd and Ukraine ranks 24th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.