Belarus vs Serbia: Food Processing — Energy Use (Electricity)

Belarus
6,234 TJ
in 2023
Serbia
5,700 TJ
in 2023
Belarus rank
41st
Serbia rank
42nd

Food Processing — Energy Use (Electricity) over time

  • Belarus
  • Serbia
02.0k4.0k6.0k199220072023

How they compare

Belarus currently reports 6,234 TJ against 5,700 TJ in Serbia, a difference of 534 TJ.

That makes Belarus's figure about 1.1 times Serbia's.

The two have swapped places 2 times across 18 shared years of data; in 2006 it was Belarus ahead.

Belarus ranks 41st and Serbia ranks 42nd of 89 countries.

Belarus has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belarus Serbia Difference Ahead
2000s 4,211 TJ 3,809 TJ 402.3 TJ Belarus
2010s 5,621 TJ 5,166 TJ 455.05 TJ Belarus
2020s 6,252 TJ 5,647 TJ 604.7 TJ Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Belarus or Serbia?
Belarus, at 6,234 TJ against 5,700 TJ in Serbia as of 2023.
What is the difference in food processing — energy use between Belarus and Serbia?
534 TJ, with Belarus ahead.
How many years of comparable data are there for Belarus and Serbia?
18 years are reported by both, from 2006 to 2023.
How do Belarus and Serbia rank globally for food processing — energy use?
Belarus ranks 41st and Serbia ranks 42nd of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Serbia: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-electricity/belarus/serbia/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.